Nutella Sandwich Cookies


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So I may be one day late but…Happy National Nutella Day! Yesterday afternoon I saw an article stating that it was the day to celebrate Chocolate-y Hazelnut goodness , and seeing as I am a total sucker for “food holidays”, I rushed to the store to pick up a jar of this delicious spread.  And after a little perusing online I found the following recipe featured on a number of blogs and websites. And with only 3 ingredients, I wasn’t surprised at how popular this recipe seemed to be. A quick batch of cookies came together in 15 minutes… and that’s including baking time. You can’t get much better than that when a chocolate craving strikes. And I was recently informed by my husband-to-be that he has decided that we MUST have chocolate in the house at all times just in case. Fine by me! These cookies are a bit cake like and have a rich chocolate flavor. I added a little frosting in between two cookies to form a “Nutella Oreo” of sorts, but these cookies are delicious on their own as well. Enjoy!

Ingredients: Makes 10 cookies or 5 sandwiches

  • 1 cup flour
  • 1 cup Nutella
  • 2 eggs
  • Store bought frosting, I used Betty Crocker Vanilla

Preparation:

  1. In a large bowl, beat all ingredients together with an electric mixer until well combined
  2. Roll batter into 10 balls and space evenly on a greased cookie sheet
  3. Flatten each ball slightly with a fork
  4. Bake at 350 for 10 minutes
  5. Spread frosting between two cookies, if desired
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